hohoemi's food journal

Hiatus

2006-06-03T21:23:00.001+10:00

I think...
I'll be on hiatus while mom's here... =3

20060528 Mom's here!

2006-05-28T09:53:00.000+10:00

Breakfast: 1 black bean bun, 1 burritos
Lunch: Mie Pangsit (noodle and dumplings)
Snack: 2/3 chocolate stick, 2 oreo
Dinner: Porridge and 9 compliments =9 (fried peanuts, steam peanuts with spice, chicken hot plate, tofu + pork + boiled egg with spice, err.. some red minced pork with nuts, omelette, fried dumplings (didn't eat due to sore throat), fried dumplings skin)

Mom's coming! Mom's coming! So I'm having a lot of goof fooooood... X3

20060527

2006-05-27T15:16:00.000+10:00

Brunch: pan fried fish with soy sauce + 5 biscuits + 3 toasts with prune and srikaya and red bean paste made yesterday
Snack: milk tea and 1 biscuit
Dinner: 2 burritos (chicken, salsa, tomato, lettuce, cheese)
Dessert: ice cream with 2 strawberries and red bean, milk tea, sake cocktail (tsunami berry)

20060526

2006-05-26T22:04:00.000+10:00

Breakfast: 3 weetbix with honey and milk, coffee
Lunch: udon (broth: dashi, soy sauce, mirin) with ham, beans, wakame, pouched egg, inari pouch (what's that called?), lettuce + grape tomato + tuna salad
Snack: 4 spoon of berry yoghurt, 2 biscuits, 2 toast with srikaya spread
Dinner: long life noodle with pork mince, rice with pork mince with tofu and lettuce
Dessert: ice cream with red bean, 2 oreo, milk tea

I'm starting to eat a lot again... winter?

20060525

2006-05-25T17:12:00.000+10:00

Breakfast: 2 crumpets with syrup and spread, coffee, 1/4 apple
Snack: milk tea
Lunch: 2 overfilled inari with tuna + furikake, daifuku, 1/2 apple
Snack: berry yoghurt, 4 biscuits, 2 toast with marmalade and spread, 1 potato leek soup, 1 miso soup with peas and wakame
Dinner: rice with fried chicken fillets and chicken stir fry leftover
Dessert: Ice cream with 2 biscuits and milk tea

Too much eating, but i felt really hungry today and yesterday, I think I had "maag".

20060524

2006-05-24T11:29:00.000+10:00

Breakfast: 2 crumpets with marmalade and syrup, coffee
Snack: 1 oatmeal biscuit
Gah, due to laggy internet and sore throat, I forgot to note down what I ate... hmm...
Lunch: rice with chicken stir fry, ham with beans, mandarin
Snack: 2 biscuits
Dinner: rice with pan fried fish (with ginger), chicken stir fry, and sweet soy sauce noodle with chicken and egg

20060523

2006-05-23T23:26:00.000+10:00

Breakfast: long life noodle with pork broth and boiled egg, coffee
Lunch: rice, broccoli + tomato with cream cheese sauce, pan fried fish, few chicken stir fry, mandarin and grapes, 1 small red bean bun (yummy)
Dinner: 1 meatpie, pasta + peas + tomato + oregano with cream cheese sauce
Dessert: ice cream with 1 biscuit, 3 biscuit

20060522

2006-05-22T22:40:00.000+10:00

Breakfast: 2 weetbix with milk and honey, coffee
Lunch: rice with last night's stir fry, egg, and fruits
Snack: 2 oatmeal biscuit, 1 daifuku, 2 apple slice
Dinner: rice with beans, lemongrass chicken (few small pieces), and small bowl of ramen with pork stock (is that how it's called? @_@;)
Dessert: fruche vanilla yoghurt

20060521

2006-05-21T21:11:00.000+10:00

Breakfast: 2 weetbix with milk and honey, 1/2 glass of iced coffee
Lunch: 4.5 gyoza, 6 takoyaki, 1 dango, 1 tamasen
Snack: 1 sakura mochi, 2 oatmeal biscuit
Dinner: 3/4 portion of ramen with dashi and soy sauce broth, sauced chicken with carrot + beans + broccoli
Dessert: 1 daifuku
1 bottle, 3 genmaicha, 2 water

Yumm... Melbourne's Japanese Festival. Tamasen is really nice, I'll post the pic (as well as previous entries when I have time). Dango is nice, too... The takoyaki was a too big, the gyoza was a bit too small but really nice.

20060520

2006-05-20T17:21:00.000+10:00

Breakfast: [10:00] 1/2 muffin, 1 water
Lunch: [14:00] 1 toast with syrup, 3/4 apple
Snack: [16:00] 3 small okonomiyaki, 1 mandarin, 2 big tbsp of berry yoghurt, some pieces of light savoy
Dinner: rice with butter chicken and lettuce (friend cooked) =9
Dessert: 1 mandarin, 2 spoon berry yoghurt

20060519 The Do-able Diet

2006-05-19T18:00:00.001+10:00

Breakfast: a bit more than 2 weetbix + 2 tbsp berry yoghurt + milk, 1/2 glass Iced Coffee
Lunch: 1 wholemeal bun + curry, 1/2 glass Iced Coffee
Snack: few grapes, 1/2 berry muffin
Dinner: 5 small okonomiyaki 1 tbsp canned tuna (1/4 recipe) + rice with hoisin chilli chicken
Dessert: 2 slice of orange, 10 grapes, 1 choco oreo, 1/2 french cheesecake yoghurt, 6 piece of savoy light (geez, I ate too much)
2 water bottle, 4 water

bun + curry is yumm...
weetbix and yoghurt only is too dry.
okonomiyaki is also yummy...

Read The Do-able Diet at Borders today, sounds good, not something that really new, though. I didn't know that it's a new release, haha.
Basically, try to reduce you kilojoules intakes, with tips and story. But I like the idea of still eating what you like, not cutting off chocolate and cakes, like other diets do... =D

20060518

2006-05-18T21:42:00.000+10:00

Breakfast: 1/4 yoghurt, 2 weetbix with honey and milk, coffee
Lunch: 2 inari, 2 sliced apple, 5 slice of mandarin, some crimson grapes
Snack: 2 toast with prune and marmalade, 1/2 glass Big M Banana, 3 grapes
Dinner rice with potato (don't put salt on it ever again!) and beef with veggies (mongolian lamb chop spice, beans, 1 carrot, 1/2 capsicum, onion) *sigh*
Dessert: 1/2 french cheesecake yoghurt (I hope it'll be on sale again soon!)
2.5 bottle water, 3 water

20060517 Katsu-don!

2006-05-17T21:19:00.000+10:00

Breakfast: 2 weetbix bar with milk and honey =9 (I guess I'll have this again tomorrow), coffee
Lunch: rice, tofu with minced pork, Japanese curry, 2 slice of apple, 3 slice of mandarin, few crimson grapes
Snack: 1/2 glass of err... breakfast or orange... juice
Dinner: katsu-don! yumm! with a spoon of curry
2 bottle water, 4 water

I forced myself not to buy milk tea at uni, so, I guess I can eat some yoghurt or ice cream with oreo again tonight? =d
Hmm... when will i cook okonomiyaki *remembering the a-week-old-cabbage in the fridge*
tiramisu.... =9

Recipe from a great Japanese cookbook by Kodansha, which I can't find anymore in Borders today (I just read it last friday!). It was b/w, but it has nice hand drawings and pretty simple recipes.
I forgot some stuff. Note: remember to put the recipe in front of you, or you'll forget stuff... @___@;;

Katsu-don
Sauce:
6 tbsp Worchester sauce
4 tbsp tomato sauce
3 tbsp soy sauce (I didn't put this, haha, I think it was salty enough already)
Just mix them up together.

Katsu:
Cut chicken breast thin enough
Marinade with cooking wine, salt, and pepper
Put in freezer for around 1/2 hour (I put it in the chiller for around 15 minutes instead)
Cover meat with flour (I used cornflour, no plain flour left)
Dip into beaten egg, cover with breadcrumbs
Fry katsu-don (I used enough oil to cover the whole fillet, I wanted to use less oil, and I also think you can use less oil...)

Katsu-don:
4 fried katsu
1 onion
400 ml dashi
50 ml mirin
4 tbsp soy sauce
1 tbsp sugar

Cut onion. (OMG! I totally forgot the onion... x_____x)
Boil mirin, add dashi, sugar, soy sauce, bring to boil. (I just mixed them up altogether)
Make one serving per time.
Add onion and sauce together, add katsu, add beaten egg, cook until egg is half done.

20060516

2006-05-16T17:18:00.000+10:00

Breakfast: [11:00] 1 toast with tuna
Lunch [12:00] 1 inari, fried rice, 1 spoon of tofu and minced pork, 1/2 apple, pancake and red bean, coffee (very full)
Snack: [17:00] 1/2 apple, some mini cheezels, 2 slice of mandarin
Dinner: [21:00] rice with Japanese curry, some more cheezels (quite full)
Dessert: [22:50] 2 tbsp ice cream and 1 oreo

Ate my obentou at home... ;___; Not good 'showing off' nice bentou to friends who ate uni food (which they say tastes horrible, not saying that mine tastes better, though, just seem different...).

20060515

2006-05-15T21:21:00.000+10:00

Brunch: 1 bowl of fried rice, 1/2 dorayaki, 2 toast with prune and marmalade, coffee
Snack: [17:00] 1/2 dorayaki + fruits [18:00] 1 dorayaki + fruits [19:00] few spoons of fried rice
Dinner: rice with tofu and minced pork
Dessert: ice cream + oreo + grape, few pieces of mini cheezel BBQ, milk tea

Dorayaki = homemade = very unauthentic... XD
Reminder to self: cook for 10 normal portion so that I don't have to worry what's for lunch the next day.

20060514

2006-05-14T18:21:00.000+10:00

Brunch: [13:00] 2 toast with nuttella and marmalade, coffee with milk
Snack: [17:00] 1 tiny omusubi with tuna and furikake, 1 bowl of nikujaga
Dinner: [21:00] pad thai, pork bulgogi, and rice
Dessert: [22:00] ice cream, red bean paste, 1 oreo, few grapes and mandarin slice
5 water

20060513

2006-05-13T14:17:00.000+10:00

Brunch: 2 toast with marmalade, 1/2 mandarin
Snack: Arnott's Savoy Light
TV Snack: 1 nescafe vanilla coffee with extra no fat milk, 1/2 apple
Dinner: [20:00] rice with nikujaga (yumm, put should put less soy sauce, 80ml was too much)
Dessert: 1/2 apple, [23:00] ice cream with 1 oreo, [00:00] a spoon of nikujaga, 1 kopiko
3 water (need more water...)

Ah, I skipped the market today, will go tomorrow.
I want ice cream with oreo... maybe I'll have a bit later.

Another nice site, I'm an engineering student, so I think this should fit me... =d
http://www.cookingforengineers.com/
Thinking of trying to make potato soup, but I still have a bunch of Continental instant soup in the cupboard, I think...
fake ice cream!! whoah! I want to try it.. XD

20060512 pouched egg

2006-05-12T18:21:00.000+10:00

Breakfast: coffee, 1 marmalade toast, 1 weet bix with milk
Lunch: leftover roast chicken (yes, from few days ago)
Snack: melon pan (I wanted the green tea red bean, but it didn't look fresh and $.10 more expensive, so I figured it's better to get melon pan instead =9)
Dinner: spinach fish fillet, 1 small potato (microwaved high 5 min), 1 pouched egg, little pasta with oregano + butter + cheese + salt + pepper, miso with wakame + peas + corn
Dessert: 2 scoop of ice cream, grapes, and 1/2 mandarin
2 bottle water, 3 water

pouched egg (from saturday kitchen):
heat water, until almost boiling point (not boiling)
put egg in for one minute
remove pan from heat and wait for 10 minutes
remove egg with slotted spoon with kitchen paper below it to absorb excess water

Spinach fish fillet has been my dinner for these recent friday nights, eh?
Ahh... I ate too much ice cream and I still want more... x___x

20060511

2006-05-11T18:07:00.000+10:00

Breakfast: half bread (I dropped the other half, never eat while running), 1 onigiri (furikake with ham)
Lunch: 1 onigiri (same one), sandwich (cheese spread, ham, lettuce, grape tomato, mayonaisse), and crimson grapes
Snack: coffee (Latte, HQ, $2.80), half apple, 1/2 nattou with soy sauce, few fried pork cutlets (cousin cooked)
Dinner: rice with pork bulgogi (cousin cooked)
2.5 bottle water

Woke up late, and made an ugly lunch. Oh well. I want a square-ish bentou box... T^T
Seems like I cook in the beginning of the week, and cousin cook in the end of the week.
Too much pork, need to think some healthy food to eat... But I'm just afraid if it won't be edible for my cousin and brother... v____v

Some links to read:
Spicy Chicken and Cashew Stir Fry with Yellow Peppers and Snow Peas
obachan's kitchen
everybody likes sandwiches simple recipes (sounds good to me)
epicurious recipe collection
more nice food photos yoshiko314
martha stewart
~~Jenny Craig *curious* well, I didn't deny that I want to lose weight...~~
rice hamburger
food porn watch food blog watch
blue lotus
jamie oliver risotto
niku jaga
scone!

20060510 Inari

2006-05-10T18:46:00.000+10:00

Breakfast: 1/2 nattou (with 1/2 tbsp soy sauce), coffee, 1 plain white bread
Lunch: 2 inari (same as yesterday), crimson grape, omelette (cousin cooked)
Snack: 5 blocks of cadbury chocolate (last piece), 1 furikake tuna onigiri, milk tea
Dinner: roast chicken + potato + peas and corn + tomato sauce + rice + (lettuce + grape tomato + mayonaisse + dijonaisse mustard + thousand island), wakame miso with peas and corn
Dessert: nestle tropical fruit salad yoghurt
2 bottle water, 1 genmaicha, 2 water

Yay! inari is really nice, haha. But then again the tuna and the furikake adds the niceness... I was getting bored of onigiri a couple of weeks ago, but now I begin to love it again. Hehe. Probably because before I didn't have rice vinegar, it somehow adds niceness, I think, or is it the furikake? I should buy a big pack of inari...

Adding peas and corn to miso soup with wakame is nice... =9

Nice food photos...

20060509 Roast Chicken

2006-05-09T21:09:00.000+10:00

Breakfast: 1 toast with syrup, 1/2 berry yoghurt, and coffee
Lunch: 2 inari (rice with furikake and tuna, it's yum yum yum =9), 1/3 apple, sweet potato, another failed tamagoyaki
Snack: milk tea ($2, I should get a box of it and bring from home instead, save money), crimson grapes
Dinner: a bit of roast chicken (with lemon and onion) with potatoes and rice

Ah, roasting chicken is easy, hahaha... (made it twice already)
1. Heat oven 190C.
2. Get a chicken (with bones), make sure it's thawed, washed, put on baking tray.
3. Chop onions, and cube potatoes.
4. Mix potatoes with olive oil, put on tray, as well as the onion.
5. Slice a lemon and squish it on top of the chicken, put the squished lemon on the tray.
6. Melt butter and cover the chicken with it.
7. Pour some salt on top of the chicken (to make the skin crisp)
8. Bake for 1 hour.
Done!

And yes, I eat roast chicken with rice.

Didn't eat nattou, figured that I'd be too full for it. Maybe I'll eat tomorrow morning if I wake up early...

20060508 Nattou and Soy Sauce

2006-05-08T23:08:00.000+10:00

Breakfast: 2 toast with marmalade and peanut butter, coffee
Lunch: fried rice, sweet potato, and apple
Snack: 1 small packet twister cheese-o
Dinner: nattou for 'appetizer' and rice with chicken + honey + soy sauce + broccoli + carrot
2 bottle water, 2 water, 2 cordial, 1 milk tea

I added probably 1 tbps of soy sauce to my 1/2 box nattou... I added the smelled-like-dashi-sauce but no mustard... It tasted okay, I didn't even have to gulp something down with it. I ate only the nattou! yay! little by little, but I finished the 1/2 box! XDD (^o^)v
Though... I think it's not good to have that much soy sauce... >o>;

20060507 Nattou

2006-05-07T01:36:00.000+10:00

Brunch: coffee, toast with egg and marmalade
Snack: 1 small packet cheetos, 1 mini magnum almond
Dinner: 1/2 nattou gulped down with some mustard and the sauce from the box and my whole dinner (rice + egg and sausages + black pepper chicken and carrot + 2 grape tomato)
Dessert: 1/2 berry yoghurt + milk tea
Morning snack: french fries, baked (at 3am)
5 water (I drink less on weekends...)

[01:37] Inspired by this blog, I'm buying nattou later in the morning, we'll see if I can eat it or not...
Yesh, weekends are groceries days.

[15:36] Back from Market, going to Safeway but it suddenly hailed very fiercely... Asparagus was $2.80...

[22:52] Bought Burritos ingredient as suggested by inuki-chan. XD I don't know when I should have it, though...
Nattou tasted horrible... T^T At first it was bland, but the more I take the more it taste horrible... I only mix half of the box, I know I wouldn't be able to finish all of it. I tried to add more mustard, but still... blah. And the one I bought was only the mild one...
I did add spring onion, maybe I should add more soy sauce as well... At least I managed to finish half of the box, haha, forcedfully.

I hope the other half of the box won't make my fridge smelly (I cover it pretty tight, though). I couldn't finish it, yet I don't want to throw it away, and I still have 2 and a half box to go... *sigh* It's not that easy to accept the taste of nattou, eh? At least the taste doesn't linger in my mouth now, haha.

MSG

2006-05-06T23:25:00.000+10:00

I was reading this entry and was shocked when I read that the flavour when you cook dashi, the umami flavour, is actually MSG... and so I did some research...

MSG is found by Japanese when trying to figure out the umami taste of dashi, and thus, they have the famous Ajinomoto. And actually, glutamates in MSG is also found in cheese, egg, potatoes, soy sauce, other spices. Even our body produces glutamate.

I'm always annoyed when my cousin put so much MSG/vetsin into the dish. Actually, at home my mom uses it, too. It can't be separated from Chinese cooking. But then I was told that MSG is bad, and people think it's bad, instant noodle is bad, bla bla. So I never use the crystal Vetsin when I cook, though I still use spices that actually also contain MSG, without knowing it.

MSG is actually declared as safe from researches. So it's okay to add Vetsin? But I'd rather not use it, since other spices that I use already contain MSG, so why add more? Just for safety...

Ah, and I'm even more awed with Japanese...

Ref:
http://www.msg.org.au/cooking.html
http://www.kinkistyle.com/2005/05/21/ichibandashi/
http://pubs.acs.org/cen/whatstuff/print/8130sci3print.html

20060506 Saturday Kitchen and Iron Chef's Fire

2006-05-06T13:26:00.000+10:00

Brunch: 2 crumpet with marmalade and egg, coffee
Snack: 6 blocks of Cadbury Dairy Milk Hazelnut
Dinner: rice and hokkian noodle with chicken + beans + broccoli + egg, cousin cooked
Dessert: Avocado with ice cream and milo
2 wintermelon, 4 water

Not going to market today. I guess I'll just cook the Hokkian Noodle I planned to cook since 3 days ago... Next week, remember not to plan to cook something big on Fridays, since only me will be eating at normal hour.

There's one yoghurt by Yoplait, french cheesecake flavour =9 It tasted a bit bland at first, but it's actually quite nice! Ah, I want a cheesecake!

From the cooking show this afternoon on channel 7, Saturday Kitchen, I noted down some recipes, not the hard ones, of course... the grated apple and potato sounds easy and nice, and I now know how to pouch an egg, also to make crouton (I didn't know that they use a lot of olive oil in it!).
Watching Jamie Oliver cooks is fun, haha, though the way he cooks is "kosro", in Surabaya's word... But it's amusing nonetheless, looks tasty, too.

Iron Chef, I thought the challenger might win this time, coming up with 6 versus 3 dishes, and he had more compliments, but he still lost! Whoah! It's been a long long long time since I saw challenger wins... And he burnt hay covering some food inside, in big fire! Whoah!

20060505

2006-05-06T13:23:00.000+10:00

Breakfast: coffee, 2 wholemeal toast with prune and marmalade
Lunch: tuna, cheese, tomato sandwich
Snack: 1 mixed berry muffin (before lunch, after lunch, after dinner)
Dinner: spinach fish fillet, 4 grape tomato, 1 oregano baked potato, dashi and soy fried rice with crab stick and peas
Dessert: Avocado + milk + sugar and 1/2 Apple
2 bottle water, 4 water

Archive 20060426 - 20060504

2006-05-06T13:20:00.000+10:00

2006.04.26
Breakfast: coffee, 1 toast with butter and peanut butter
Lunch: Obentou - caribbean chicken, half curried sausage, peanut butter snow peas, rice with furikake, grapes
Snack: (home) Milk tea, Twisties Cheese
Dinner: Rice and Lettuce + 1/2 sausage
2 bottles at uni, 2 wintermelon + 1 water at home

2006.04.27
Breakfast: coffee, 1 toast with syrup, miso + wakame
Lunch: Obentou - caribbean chicken, mandarin, rice with furikake and nori, tamagoyaki
Snack: (uni) Pura Latte, Chai Latte (2.70 + 2.80)
Dinner: 1 fish fillet + 1 mashed potatoes + peas and corn + grape tomatoes + a bit of black pepper chicken + a bit of cheese
2 bottles at uni, 1 wintermelon + 2 water at home

2006.04.28
Breakfast: coffee, 1 weet bix and milk, 1 toast with cheese
Lunch: (uni) 1/2 Pura Cookies and Cream, 3/5 Coffee Scroll (2.70 + 2.50)
Dinner: 1 fish fillet + 1 oregano potatoes + peas and corn + grape tomatoes + a bit of cheese
2 bottles at uni, 4 water at home

2006.04.29
13:00 1/2 pura cookies and cream + 2/5 coffee scroll
17:00 2 pizza
19:00 few candies
22:30 3 garlic bread + yoghurt + savoy
Water: 1 bottle + 2 glass + 1 wintermelon

2006.04.30
13:00 1 water
14:00 2 leek broth
15:00 1 leek broth, kwaci 100gr
16:00 1 choco cookie
18:00 1 leek broth
19:00 6/8 sushi roll
20:00 1/2 avocado + milk + sugar
3 wintermelon

2006.05.01
Breakfast: avocado + milk + milo, 3 sushi, coffee
Lunch: 4 sushi, mandarin, veggie + peanut, 2 tako sausage
Snack: burger rings, cafe latte
Dinner: rice + roganjosh curry
Dessert: 1 scoop ice cream + 1 choco biscuit
Snack: 1 row of cadbury hazelnut chocolate
Drink: 1 water + 2 bottle + 4 water + 1 wintermelon, yay!

2006.05.02
Breakfast: coffee, toast with peanut + nutella + jam
Lunch: mandarin, rice, furikake, veggie peanut, grape tomato, curry
Dinner: rice + roganjosh curry + tomato + anchovy + beef --> sangat mengenyangkan...
Snack: 3 cookies + little ice cream
1 water + 2 bottle + 4 water + 1 wintermelon, yay again!

2006.05.03
Breakfast: coffee, 1 nuttela toast, 1 jam + peanut toast
Lunch: rice + sweet potato + mandarin + beef
Dinner: spaghetti
Snack: 1 crumpet + marmalade jam
Dessert: 1 choco cookie + ice cream
1.5 bottle water + 3 glass + 1 wintermelon

2006.05.04
Breakfast: coffee + 2 crumpet with marmalade
Lunch: rice, tuna and egg, sweet potato, beef, 1/2 apple
Snack: 1 toast + 1 milk tea $2
Dinner: spaghetti
Dessert: yoghurt

Hajimemashite!

2006-05-06T12:53:00.000+10:00

It's very weird that when i tried to make my first blog, I couldn't sign up at blogger...
Now, years after that when I want to make an extra blog... I can sign up very easily... uhh...

Anyway.
I've decided to keep a food journal.
Now I'm becoming more interested in food, Japanese food, exactly. I'm not overweight, I have a normal weight, but I think if I can lose some more weight it'd be great. I have big bones, so it's a bit depressing to say about my weight, haha...
I usually weigh at 58-60 kg, 163cm height.
I want to go around 53 kg if that's possible...

Since I study abroad and since no one can cook for me, I've begun to cook by myself. Besides that it saves money, it also a good practice to cook by myself, and have healthier food. Recently I've been crazy with recipe books, and food photos, though I don't really try the recipes...

I feel like I'm eating less since I read the "Japanese Women Don't Get Old or Fat" and later "French Women Don't Get Fat". But my weight seem to be around the same, though it's not like I follow all of it, and they're not really diet books. I don't like diet. And I don't like to be called "having a diet", I just want to eat healthier.

Oh well, I babble too much, I just want to keep a blog to post what I eat and drink everyday. =)

Recipe Wish List

2006-01-01T01:00:00.000+11:00

Food I want to cook - List!

tiramisu
okonomiyaki
potato soup
'ice cream
scone
rice hamburger
Spicy Chicken and Cashew Stir Fry with Yellow Peppers and Snow Peas
rice hamburger
jamie oliver risotto
niku jaga